Hong Kong International Airport (HKIA) presents a unique business opportunity for catering operators in this prestigious aviation hub in Asia.
Extraordinary business opportunity in a premier location
HKIA is a world-class international transport hub with extensive air, sea and land links as well as round-the-clock facilities. Through offering premium food and services, the Authority strives to provide the best dining experience for our passengers.
Tender Closing Date:
14 November 2025, 4:00 pm (Hong Kong Time)
Tender Details:
Tender Number | Shop Location | Approximate Shop Area |
25-031 | Level 6, Departures Central Concourse, Terminal 1 (Restricted Area) Level 6, Departures North Concourse, Terminal 1 (Restricted Area) Level 5, Arrivals Central Concourse, Terminal 1 (Restricted Area) (Supporting Kitchen) |
377 sq. ft. 280 sq. ft. 947 sq. ft. |
To request a set of tender documents:
The tender documents are available for downloading at our ePROS Website (http://epros.hkairport.com). Potential tenderers must hold a valid Registered Account as “Retailer/ F&B Operator” and pay a fee of HK$5,000 (non-refundable) to access the documents. For account registration details, please refer to the ePROS Website.
Enquiries:
(852) 2188 6786 (Ms. Kinki Chow) /
(852) 2183 3165 (Mr. Jerome Chan)
Email: retail2@hkairport.com
Website: www.hongkongairport.com