Special Announcement
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Invitation to Tender - Food Court Concession at Hong Kong International Airport (17 - 023 / 17 - 024)

Hong Kong International Airport (HKIA) presents a unique business opportunity for Food & Beverage operators in this prestigious aviation hub in Asia.

Extraordinary business opportunity in a premier location

  • HKIA is a world-class international transport hub with extensive air, sea and land links as well as round-the-clock facilities, serving over 100 airlines and 70.5 million passengers in 2016 with continuous growth.
  • HKIA's affluent mix of passengers come from all over the world, with 45% being executives, professionals and proprietors1.

Tender Closing Date:
30 November 2017, 2:30 p.m. (Hong Kong Time)

Tender Details:

Licence Type of Cuisine Shop Location Shop Area
(sq.m. approx.)
17 - 023 A Hong Kong Style Cuisine
(Except Dim Sum)
Level 7, Departures
East Hall Food Court
Terminal 1
(Restricted Area)
F 114
17 - 024 B Chinese Provincial Cuisine 129
C Southeast Asian Cuisine 123
D Western Cuisine 123
E Japanese/ Korean Cuisine 129

To request a set of tender documents:
Please send a cashier's order of HK$500 for each tender (non-refundable) made payable to "Airport Authority", along with a written request on your company letterhead specifying the Tender Number, company name, contact details and trading name to:

Ms. Dorothy Tan
Assistant General Manager
Retail & Advertising
Airport Authority Hong Kong
5/F, HKIA Tower, 1 Sky Plaza Road
Hong Kong International Airport
Lantau, Hong Kong

(852) 2183 3165 (Mr. Chan) /
(852) 2183 3171 (Ms. Lai)
Email: RETAIL2@hkairport.com
Fax: (852) 2182 3105
Website: www.hongkongairport.com (Tenders & Notices section)

1. HKIA Consumers Shopping and Dining Behavior Tracking Survey May 2017 by Cimigo Limited